Before you say ugh gross- Ketchup Popsicles is a thing, and the Canadians are love them. Wait. What? Our first thoughts are WHY? Most of us like ketchup on a burger, fries or as a condiment on our hot dog but a popsicle?
Would you try it? Since you can’t buy those popsicles here in the states yet, why not make your own.
Only 4 ingredients for this special frozen treat.
Ingredients
- 1/4 cups tomato juice
- 1/2 cup French’s® Tomato Ketchup
- 2 teaspoonsFRANK’S RedHot® Original
- Caesar Rim , (optional)
Instructions
- WHISK tomato juice, Ketchup and Franks sauce in large pitcher or measuring cup until well blended.
- POUR mixture into popsicle molds of your desired shape and size. Freeze at least 8 hours or until solid. Serve frozen, sprinkled lightly with Caesar Rim, if desired.
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