Before you say ugh gross- Ketchup Popsicles is a thing, and the Canadians are love them. Wait. What?  Our first thoughts are WHY?  Most of us like ketchup on a burger, fries or as a condiment on our hot dog but a popsicle?

Would you try it? Since you can’t buy those popsicles here in the states yet, why not make your own.

Only 4 ingredients for this special frozen treat.



  • WHISK tomato juice, Ketchup and Franks sauce in large pitcher or measuring cup until well blended.
  • POUR mixture into popsicle molds of your desired shape and size. Freeze at least 8 hours or until solid. Serve frozen, sprinkled lightly with Caesar Rim, if desired.